We are visiting from St. Louis. Two in our party are super sensitive to gluten. I asked for a gluten free menu at the front door and they explained that everything on the regular menu is gluten free except the enchiladas sauce and flour tortillas. I asked about the chips and they said they are all gluten free as well. We enjoyed chips with salsa while we waited for our entrees. My son and I are the gluten free ones. He ordered beef taco with corn tortillas and he had pico de Gallo, refried beans and guacamole on the side. I ordered beef fajita with corn tortillas and my sides were refried beans, Mexican rice, pico de Gallo, sour cream, and guacamole. Neither of us got sick. My Dad also got the al pastor tacos which was gluten free, same sides as my son. We all really enjoyed the flavor of our foods, the atmosphere and the helpful staff. It was so nice to go somewhere where we could order almost anything.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent