Very gluten-aware! Though their menu doesn't mention it, 90% of their menu can be made gluten-free, they use separate fryers, and they have gluten-free soy sauce! Food is kind of bland, but still higher quality than a lot of Chinese food in the area (no "bad" pieces of chicken, where many places you end up discarding a bunch as inedible.) Absolute must-visit for lovers of Chinese food with Celiac!
— Very
— Most/All
— Excellent