While it’s great to have a dedicated gluten free restaurant, the food was just not good. My daughter and I shared the baked pancakes and they were mushy and flavorless. The fruit compote was delicious, though. My husband had the breakfast burrito and he didn’t care much for it, and my son spit out the quesadilla. I had a vanilla latte as well that I kept adding sugar to, but never could get it right. We are from out of town so we won’t be back, but I wouldn’t come here again anyway, since no one in my family enjoyed it, especially not my celiac daughter.
Yes