I will start off with the best things we had. The drinks and the desserts/muffins were all wonderful. I would buy again and again. On the flip side, I would have loved the quesadilla and chips if they weren’t burnt. The filling was good and the chips that weren’t burnt were delicious. I know when I cook with grain free shells at home, they burn easily so I get it must be tricky but it completely took away the flavor of the filling with burnt taste. My husband got the chicken and dumplings and said it was ok. My kids liked their burgers but without the bun.
— Yes, the establishment is dedicated gluten-free
— Average