I felt so safe eating here, the chef answered all of my questions about cross contamination & cares a lot about providing gluten free options! Gluten free items are prepared in separate & dedicated GF pots.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?