Review of Kismet Bagels

GF bagels come from another Bakery. And they didn't have a safe way to toast the bagel safely. So I got a very cold cinnamon sugar bagel with schmear. They were definitely aware of limiting cross contamination. But eating a very cold, very hard bagel was not how I wanted to start the day.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good