Review of Kitchen Door

LOVE Kitchen Door. First time in Napa in 2022, we had no issues. This year, 2023, we ordered take out on a Friday - I went in personally, explained that I was celiac to the hostess, verified they had a separate fryer. The tofu in the pad thai is fried and - obviously - the fries are as well. I started feeling ill the next day and was trying to pinpoint what it could be and this place was my last thought - BUT. My husband went back on a Sunday night and again asked about the fryer - the manager came out this time and said they'd had a big "beer event" the past Wednesday that they'd used BOTH of the fryers for and the oil just got changed out today. So - word to the wise - they have 2 fryers - but if they are busy/ have an event, they can and will use both for gluten-containing items. I should have asked for a manager the first visit. Ask, and then make sure you know when the oil was last changed. It's worth a visit if it's fresh.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers delivery
• Offers online ordering