Review of Kyo Bar Japonais

I went there for the 1st time since my diagnostic. The server named Brian was well aware of what celiac is. He totally took care of me. I wanted to have sushi but was concerned with the cross-contamination in the prep area. The chef actually did my sushi in another area to be safe! It was my first sushi in almost 2 years!!! It was only 5 pieces but it was the best I ever recall. As for my main dish, when it arrives, I saw our server talked to someone and they returned the dish in the kitchen. He said that they have made a mistake and the dish might have been in contact with gluten. They just redo my dish. I had to wait an extra 10-15 min but it was worth it! So good and so glad I was able to eat safely!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent