Review of La Bodega 138

Came here because of the recommendations. As previously mentioned, the staff asked us about allergies and mentioned that all gluten free pasta is cooked on a different set of utensils.

Ordered the Cabonara which was really good. Mu girlfriend ordered the bolognesa and was also pretty good.

We asked the staff if the parmesan cheese was GF. They asked the chef. He didn’t know and told us ir didn’t say on the packaging or the web so he recommended not to eat it

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent