La Cisterna del Moro

They had Gluten-free Pizza, if you ask… ist was okay

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Had read about this place on this app and went for it. Asked the waiter about gluten free dishes and got a very sour answer. There was only one pizza I could choose. No pasta. I got ok fish. wonder man got risotto (not gluten free) it was boring. Cannot be recommended.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

No glutenfree on the menu, but if you ask you can have pizza or pasta!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Super friendly and the waiter was very reassuring when I said I couldn't have gluten. My friend ordered bruschetta to share and the waiter thankfully warned me that it wasn't gluten-free, but that the pizza base could be done gluten-free! Absolutely delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great restaurant! Davide, the owner, was very helpful explaining / ensuring I was comfortable with the GF process. I had pizza one night and then pasta (and pizza) the next day. They buy the pizza crusts pre-made and use separate ingredients and bake them in their own dish.

Another perk to this place is that it's open out of season. Every AIC certified location was closed when we were there, so this was the only option we had. Luckily it was delicious!

Celiac friendly?

Yes

Great restaurant! Davide, the owner, was very helpful explaining / ensuring I was comfortable with the GF process. I had pizza one night and then pasta (and pizza) the next day. They buy the pizza crusts pre-made and use separate ingredients and bake them in their own dish.

Another perk to this place is that it's open out of season. Every AIC certified location was closed when we were there, so this was the only option we had. Luckily it was delicious!

11/07/16 No gluten free pizza available!! very dissapointed :(

Amazing gluten free Pizza, base crunchy on the outside but soft in the typical Italian style on the inside!

Fantastic, home-made, gluten-free pizzas!

Celiac friendly?

Yes