Review of La Riviera Trattoria

The best Italian restaurant period, gluten free or not. Family owned and operated, when you are there, you are family too. Maria has celiac and has "gluten free" dinners three or four times a year on Monday nights when the restaurant is closed. The food is served family style and "Pop" make the most amazing dishes ever. You will never know they are gluten free. You also get to meet other people and network information on what items to try and where to get it. Great Restaurant!!!

Celiac friendly?

Yes