I ate here a few days ago. My fajitas were delicious and they are very knowledgeable about gluten cross contamination. I have a diary allergy as well and unfortunately the celiac guacamole came out with cojita cheese on it. I felt so safe when I ordered that I let my guard down and somehow didn’t notice so started eating it before the waiter noticed and brought me a fresh guacamole. I wish he would have told me right when he noticed instead of waiting for a new one to be prepared. It might have saved me from eating so much and I wouldn’t be so sick right now, but they were good about gluten. I still recommend double checking and verifying everything when they bring it to the table after my experience though.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent