Very sensitive celiac here, and I had a great experience! They have a separate (but small) gluten free menu. I asked about the tortilla chips and the waitress explained that they cook them separately, as the fryer would have cross contamination. I got the quesadillas for dinner too and they were tasty. The waitress was knowledgeable and specially said “you want the celiac quesadilla” and not just gluten free. Would def recommend!
— Very
— Separate gluten-free menu
— Some
— Excellent