The menu is very deceiving and indicates that almost everything can be made gluten free. Please read it and order carefully. I did just that but found breaded jalapeños on my food even though I requested they sub with fresh ones. Then the chef informs my waiter that the meal has barbecue sauce that can’t be removed and contains gluten!?!? If it can’t be made gluten free then please don’t put it on the menu as an option. After studying the menu closer I came to the conclusion that there really isn’t a way to eat there safely.
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