Sunday night 4/23 my wife and I visited Le Bistro a wonderful little restaurant in Lighthouse Pointe owned and operated by Andy and Elin Trousdale. While Andy is in the kitchen whipping up his culinary delights Elins warm smile is seeing to front of house. This warm and inviting little place is a gem to experience. My friends and I wound up lingering and were there till closing. We wanted to thank the chef and we were happy to chat with him and Elin for a few moments. LeBistro offers a primarily gluten free menu ( non gluten free items are marked) and Chef Andy utilizes the best and freshest ingredients and we all chose the market fish special which was snapper. A nice healthy portion of snapper served on a bed of perfectly prepared asparagus, blistered tomatoes, capers, olives, baby watercress in a delicate broth. Wonderful. My wife and I are gluten free and had the delicious flourless chocolate tarte for dessert. The best I’ve ever had anywhere. Light, rich and creamy.
— Very
— Separate gluten-free menu
— Most/All
— Excellent