The starter I had was foie gras, with out any bread, it came with dried figs and onion chutneys, very tasty. I had a lovely piece of fish in a slightly curried sauce with roast potatoes, courgette and ratatouille. Gorgeous. There wasn’t a lot of choice as it had to be dairy free as well but worth checking out.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent