Review of LEE Kitchen

Was a little nervous due to the lack of GF options but decided to try anyways. Waiter was very knowledgeable and recommended ways to make dishes gf. I ended up with the pad Thai - they substituted the normal sauce for GF soy sauce. It was more like a stir fry than pad Thai, but I didn’t get sick so I won’t complain!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good