Review of Legal Sea Foods

Menu is clearly marked w/ what items are or can be made gluten free. They use a corn mixture for frying instead of regular flour which was a nice surprise. Unfortunately our waiter was very arrogant and condescending to our questions about cross contamination and ensuring my meal was safe. The food was tasty (gf rolls were excellent!) Chowder was delicious - tasted just like clam chowder but w/ the consistency of a noodle soup almost. Fried fish platter was also very good and crispy. Nima tested the bread to ensure it was safe and it passed. Ate and did not get sick - unfortunately the waiter’s overall attitude put a damper on the experience. Would definitely return but request another service. Overall, excellent food and it’s safe.

Celiac friendly?

Yes