I ordered a small veggie pizza with the regular gluten-free crust. The pizza tasted great, the crust wasn’t bad, and I didn’t get sick! When ordering, I specified that the crust was for an intolerance (easier for people to understand than saying Celiac). The price came out to about $16.00.They also have a low-carb, gluten-free cauliflower crust that I would be willing to try next time!
Yes