Liberty Commons at Big Rock Brewery

The owner has celiac disease, so they gave a ton of gluten free options. They have a dedicated frier, have had a lot of foods that I haven’t had since my diagnosis such as fish and chips, battered cauliflower bites. Great food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating

Go to the restaurant in the basement. Upstairs bar does not have info on GF offerings. Server recommended fish and chips. Batter is rice based for both GF and non-GF options. Difference is dedicated drier for GF. Also have GF buns. Good food

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This place knows how to understand celiac. We asked the waitress what options were gluten free and she went to her manager and head chef to discuss safe options. She told us that the fish and chips were the best bet for a safe dining experience for celiac. She even told us while waiting for the food to come out that they were making sure the utensils were clean. Separate fryer. Huge piece of fish and it tasted delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They took plenty of precautions. Waitress confirmed whether it was a preference or "allergy" and notified the kitchen.

GF buns are available. The waitress mentioned that their BBQ sauce contains beer, so it would not be safe. Supposedly they can fry fries separely too but I opted for something lighter.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating

This place is awesome for celiac. I didn't even have to mention anything and they listed the specials saying they're gluten free. I had a burger for the first time in forever because they have gluten free buns -- and they're actually GOOD. They will use a dedicated fryer for your fries.

I suppose you could take my review with a grain of salt because I have Silent celiac and wouldn't even know if I'm glutened, but I felt good about the experience. I ask tons of questions because I can never be sure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They’re very knowledgeable and have a wide variety of options and a dedicated fryer. The maple sriracha cauliflower is amazing, tons of great seasonal salads, and the fish and chips are also noteworthy!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac friendly?

Yes

Super accommodating! My server went back to the kitchen so many times for me to ask questions!

Celiac friendly?

Yes

Staff was extremely accommodating. The kids menu was minimal from a gf standpoint. Burger with a gf bun or gf fish and chips. My son doesn’t eat either, so we tried the fish. He just ate the chips. Staff was super nice and understood the importance of keeping everything separated. We’ll go back if we visit Toronto again!

All about the fish and chips! I saw the reviews here and it didn’t disappoint. There were other gf options available. Also a few ciders to choose from

Gluten free fish and chips and lots more! Cool patio and great staff!

Celiac friendly?

Yes

Fantastic fish and chips in a dedicated fryer.

Gluten-free dish and chips! Very good and the service was great.

Celiac friendly?

Yes

Staff is very accommodating to celiac. The menu is a little limited since it's a brewery but things can be modified.They have a dedicated fryer so fries are good. Toast they will pan fry for you if you are there for brunch. It's a shared kitchen but they make sure to do their best to eliminate cross contamination. Turkey burger with gf bun or some of the salads are likely the safest options.

Staff takes care of concerns with grace