I’ve eaten at this location three times, including ordering food in bulk to entertain 20 people. Their rotisserie chicken is gluten free and amazing! There are some limitations for celiac disease as they don’t have a dedicated fryer, but there are a number of side dishes that are GF and the seafood paella is gluten free as well. The flan is also gluten free! They do get really busy so I recommend coming here earlier for dinner so you can spend more time talking to the server.
Celiacs need to communicate with staff. Menu notes lots of gf items, but fryers aren’t dedicated. When the server knew one of our party had celiac, he could offer modifications and was well-versed in what was truly gf.