Review of Little Goat Diner

staff was very friendly about letting me know what was gluten-free and what wasn't, but the gluten-free menu was highly discouraging. half of it was labeled as a risk, as there's a lot of cross contamination potential or slight gluten ingredients.

I was super disappointed, as others had hyped up the gluten-free pancakes like they were God's gift to the intolerant. when I went to order them, however, I was told they're not a good idea if I'm fairly allergic, as the cooking process had changed and now has a lot of cross contamination.

I ended up with a vanilla milkshake and some home fries, and while the fries were the best potatoes I've ever had, I couldn't really get over how minimal the menu options were after I factored in the cross contamination. I didn't get sick, though, so that's a plus.

If you go, just keep that in mind. The menu tries to warn you what may or may not be contaminated (which, again, is a lot), but encourages you to ask your waiter, as the menu isn't 100% accurate.