This is NOT a safe place for anyone with celiac disease. We ordered a cheese plate, which comes with lavash, and I asked it to be brought out separately to avoid cross contact and the waitress literally argued with me b/c that’s not how they typically serve it. It was hands down the least safe I’ve ever felt at any restaurant ever. To be fair, this is not a GF restaurant; however, considering I’d eaten there many times before under its former management and experienced the staff to be friendly and knowledgeable, it seems that the new management is not at all concerned about the safety of its guests.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor