LongHorn Steakhouse

I’m celiac and very sensitive. This is one of my favorite go-to places. Let them know that you have an ‘allergy’ and they will take extra precaution. One downside is that their allergen menu can be difficult to navigate, ask for a regular menu, also, to cross reference.

Celiac friendly?

Yes

I was wary about eating here due to other reviews but my experience was a good one. When I called for seating, I mentioned that I was celiac and would need a gluten free menu. They acknowledged this and seemed to understand what that meant. When we were seated, the server, Terry, had to go get the menu but she was right on top of it. When it came time to order, I felt there were quite a few nice choices for me which is hard because I'm not only gluten free but also lacto-ovo/pescatarian. I chose the grilled shrimp with a side of broccoli and a plain baked sweet potato. Terry also helped me with choices and explaining other things that came with the dish that were also gluten free. When she brought the bread (for the rest of the table) she put it at the other end which I appreciated tremendously. When my food came out, it was amazing! HUGE plate of food! It was handled first and separately. I ate well! The food was delicious and I felt taken care of. I did not get sick that evening or the next day (which is usually when it hits me worst). I would go back again.

Celiac friendly?

Yes

They have allergy list. But served gluten croutons to my girlfriend. When questioned if gluten free they said they got no gluten. Later called and complained and a manager said the restaurant doesn't have GF croutons. the server lied about the croutons.

Celiac friendly?

No

Wonderful DELICIOUS salmon, asparagus, rice pilaf, sautéed mushrooms. They cook gluten-free meals in separate pans. Starter salad with raspberry vinaigrette. The taste was incredible! The service understood gluten-free needs and helped pick things out. I would go here again and again.!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

Had a great experience last Friday. The server, Kimaria, was very diligent in writing down and communicating my celiac and dairy/seafood allergy to the kitchen. The new manager, April, also came over to speak with me after we ate. The best steak and chicken ever! Cooked to perfection! No issues after at all!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

Although this restaurant doesn’t have a GF Menu. The staff were highly knowledgeable about what items had Gluten and what didn’t. Being Celiac they made sure to let me know their protocols about cleaning the grill to my food coming out first and the waitress delivering it had gloves on. Best experience being a celiac eating out!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered the house salad without cheese and croutons and balsamic vinagrette . My entree was grilled salmon, steamed broccoli and seasoned rice and it was a large portion which was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The menu was well labelled. I advised the server of my celiac and they were very receptive and ensured me things will be done as safely as possible by the food was fantastic and I will absolutely be returning.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for sugar-free