Review of Los Andes

Incredible experience. The second I told waiter about my gluten allergy he knew the details about everything on the menu. It was a busy Friday night and he took the time to explain everything to me, as well as bringing me separate sauces. (Was eating with someone who ate gluten). They also informed me that anything on the menu that would typically have gluten, they will do their best to adjust the recipe to fit dietary needs, stating if I wanted to try something next time, I could let them know I was coming ahead of time and they would prepare it for me. While everything was incredible, I can’t recommend the empanadas enough, they use rice flower, and I’m telling you i haven’t had something that doughy and delicious in a long time. My mother (who eats gluten) and I agreed that they tasted like they had gluten, maybe even something better lol. Can’t recommend this place enough.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers outdoor seating
• Reservations recommended