Review of Lou Malnati's Pizzeria

I ordered the deep dish Chicago classic gluten free pizza. After reading all the reviews I was super excited to get this. However, the crust was terrible. I opted to not get the crust less pizza because I’m not a huge fan of sausage. The crust was so hard and bland. And the middle of the crust was doughy as if it hadn’t been cooked. I’m not sure how they managed to overcook yet undercook a crust. The flavors were good though. But definitely won’t be coming back.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor