Review of Lou Malnati's Pizzeria

We tried the Gluten free deep dish and gluten free thin crust. They just started using the deep dish recepie and it was a fail. The thin crust is the best around. But the deep dish isn't worth it. The management loved hearing our opinion and gave us a credit. Overall a great experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating