Review of Louie Bossi's Ristorante Bar Pizzeria

Wow! What a great experience for lunch here. While they don’t have anything marked on the menu, they can do any of the pasta dishes with GF penne. I confirmed that it is cooked in dedicated GF water.

After placing my order and noting a gluten “allergy” the manager, Mike, came to the table and asked who had the allergy and if I had any other restrictions they need to know about. I let him know that I’m celiac and he said that his daughter is as well. He assured that I will we taken of and to enjoy a relaxed meal!

This was so comforting and I felt very safe eating here. I had the bolognese and it was delicious. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent