Review of Luciana's Ristorante

onderful and Beautiful restaurant. I would have given 5 stars but the management needs to understand Gluten Free. We are a Celiac family. When the menu and the manager says an item is Gluten Free it needs to be gluten free as we, the Celiac society, trust the restaurant to understand what that means. We wanted the gluten free pasta and found out from the manager that the gluten free pasta is cooked in the same water that non-gluten free items are cooked in... In discussion with the manager I explained to him that he took gluten free pasta and changed it into non gluten free because of cross contamination by cooking it in contaminated water. The manager replied - “it’s debatable”. That was his reply to me who has been gluten free for over 20 years. This restaurant does not have a handle on gluten free food and all Celiacs must be careful if they decide to eat here until this restaurant overhauls their understanding of gluten free food.