Had an amazing experience, the waitress was very knowledgable and the separate gluten free menu was huge! There is a risk of cross contamination since there is no separate grill, but I have Celiac and had no problem. We had the Fire Roasted Bacon Wrapped Shrimp, Spinach Dip, Crabcake Sandwiches, and the brownie sundae for dessert. Highly recommended!
Yes