Review of Lupe Tortilla

I ate here one year ago and got sick. I saw there were more positive ratings so I decided to revisit. Unfortunately we were told the corn tortillas are cooked on the same surface as flour tortillas. One of my 2 celiac daughter is highly sensitive (like me) so we left the restaurant before placing an order. The server was very kind.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All