The waitress asked about allergies before we ordered. Not a GF kitchen, so cc is a risk, but I didn't order anything from shared friers, and no negative side effects.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Lots of GF options marked on the menu! Our waitress was very helpful and confirmed with the chef what items would not have cross contamination. I had the hanger steak with sautéed spinach and cilantro lime rice. Very good food and nice patio!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The food tasted amazing- but despite confirming with my server I had celiac disease - I even confirmed with the manager that the goat cheese balls in my salad were only rolled in almond flour - by the end of the meal I was needing to be in the bathroom for 20 min before I could drive to the hotel ...
The menu shows that the fries are GF - but when I asked about cross contamination the server asked and told me they share the baskets with the ones for the beer battered fish. So it seemed like they knew about cross contamination ...
celiac disease sucks ... I appreciate everyone who reviews on this app ...
I can’t say this was celiac safe for me tonight when I’m visiting in the area for work.... good thing I travel with activated charcoal and probiotics
I called the Resturant and spoke to the manager - they were very sorry - and will refund the meal... but I don’t want a free meal - I want to eat out safely and something went wrong here tonight
No
Stopped here around lunch. The staff were very knowledgeable. There were lots of options. I had the fish tacos which were excellent!
Yes
Had lunch here today. Found them on this site. Excited to have fish while we were traveling. Menu was great. Hostess seated us outside. Really enjoyed that part. Our server seemed a little on edge. I asked about some of the items on the menu. She seemed putout. I ordered the sea bass which came with 2 sides. I asked which were GF. I have Celiac so there is no gray area. She said they all were except for one. Rice pilaf is usually not GF in our area. She was put out that I asked for clarification. I asked her to please check with the kitchen as we were traveling and I couldn't take a chance. She rolled her eyes at me when I wasn't looking. My wife saw it. I was shocked. I was very nice and only asked for clarification. She came back later and sarcastically told me (with a huge smile on her face) that the Rice was GF. Our lunch was delivered. They murdered the Sea Bass way overcooked. I ate it but I wouldn't be surprised if she told them to do it. So disappointing. The meal was safe. The experience not so much.
Excellent food! I enjoyed the gluten free sea bass, spinach, and parmesan potato cake. Make sure you let them know if you have celiac disease.
Lots of GF options, good service.
Lots of options for gluten free customers. The menu was very clear about gluten free options. The wait staff and kitchen where helpful with gluten and dairy allergy.
Gluten free items are marked on the main menu for the most part, except for sides. The waiter was able to tell us which sides are gluten free, which can be adjusted to be gf, and alerted us that the fryer is shared and not gf without us asking. We were planning to share two entrees and ordered one that was marked gf on the menu and one that had to be adjusted, and the waiter marked a gluten allergy on the order. However, the second dish came out clearly without being adjusted as it had breadcrumbs on one of the sides (was brought out by a different server). Our waiter walked by a minute later and noticed, and offered to have the kitchen remake it but we just decided not to split (my partner is not gf). So overall my experience with the waitstaff was very positive, but with the kitchen I am concerned that they didn’t attend to the allergy marking. Since my dish was inherently gf I felt comfortable eating it and now feel fine the next day. So my recommendation would be to order something that is inherently gf rather than asking for adjustments, just to be safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We ate here after speaking to the manager about food prep. Avoid the fryer if you are celiac. There is a separate fry well for foods without gluten but it is right next to the other well so they do not recommend fried food if you have a severe allergy. Kiddo is sensitive celiac so we avoided the fryer. The waitress said the potato cake side has flour so also avoided that. All grilled fish prepared on own grill, manager said if you want it prepared in separate pan just ask a manager. Kiddo had grilled halibut, rice, black beans and roast carrots. No reactions.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The waitress was accommodating to celiac but did not actually seem to fully understand what that entailed. There were numerous items marked gluten free but I asked her if they are fried with the gluten items and she said yes but then insisted it was fine. The food was good but needed to prompt her more to ensure my food would be safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Excellent food . Great location! GF marked or just ask if item can be made that way . Always works out great and dessert also
— Very
— Most/All
— Excellent
Only getting four stars as they had two items marked as gluten free that weren’t. People forget that most sauces have gluten! Unfortunately I found out the hard way and got horribly sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good