Most things here are either are gluten free or can be made gluten free, except the few menu items that have a soft taco shell.
The meats are really good. I’ve had the chicken, pork, and steak.
Ask them to throw some pineapple on the grill...fabulous!
— Gluten-free items are marked on the main menu
The kitchen staff always call two employees specially if there are questions. One employee has Celiac disease and the other is a vegan. They will clean all utensils and prep areas before cooking and change gloves.
They serve crunchy tacos and quesadillas and taco salads. They just added plates like a grilled chicken, spam, Kalua pork and steak. You can get rice, fries, or a pineapple cup as your sides. Food comes in big portions, the house sauce is AMAZING and GF. They now serve Hawaiian ice too, you must add the ice cream and sweetened condensed milk on top.
Food is great. My family loves everything, I’m GF and love it as well.
— No gluten-free information on the menu
If you have any questions or concern make sure you tell them while ordering so they can take care of you. They do a really good job of double checking everything and making sure they can accommodate special request.