Review of Mahi Nic

Was waited on by owner. Asked what he recommended for GF…..tons of options. Very knowledgeable. Very accommodating. Great waterfront outside atmosphere. Food was delicious. I had Peruvian shrimp skillet with fries, coleslaw and a Froze’, which is a frozen rose’. Very refreshing. Hubs had shrimp tacos. We both loved our meals. Owner explained they don’t have anything “breaded” on the menu, which makes the fryer safe. Writing this review 3 hours after consumption….and feel great. Highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent