Review of Maine Girl Cupcakes

The owner is very careful not to cross contaminate and keep the GF cupcakes in a separate space. She frosts them first, before she decorates the ones with gluten. She is happy to make them to order (particular kinds of frosting, and she has a lot of options!) if you call in advance (I would say at least a week). Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent