Nice restaurant with terrace. I asked the waitress about contamination. She responded that they clean the oven before putting the gluten-free one in, but it didn’t sound like they have a separate oven. Because someone said here, that they are using the same wooden board for serving, I asked about a plate and the put it in a paper box (for delivery).
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent