Review of Marcella's

I was thrilled with my experience eating here. The food was divine. To start, they offer a GF bread that is quite good. I split a GF mushroom pizza with taleggio cheese and truffle oil as an appetizer. I thought I had died and went to heaven. To say it was delicious is a complete understatement. It was the best GF pizza I’ve had since I went GF over two years ago. And I’ve tried a lot of pizza… My main dish was GF gnocchi with a lamb bolognese sauce. It was to die for. It was the best gnocchi I’ve ever had, GF and non-GF, and I have eaten lots of gnocchi (including homemade). I could not be more pleased with my meal, and I will most definitely be going back. Service was phenomenal too. Says allergy in like eight places, which made me feel safe. HIGHLY recommend the melted pecorino cheese - comes with the pizza crust as bread (delicious) and apples to dip. So, so, so very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering
• Reservations recommended