Top Reviews


Celiac

Overall Rating

Review


Lots of gluten free pizza options, staff was very knowledgeable. I usually always get sick after trying new pizza places just due to cross contamination however I felt fine.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago read full review

Celiac

Overall Rating

Review


This Pizza place was very good! They have a Gluten Free pizza and it is Celiac safe. The staff was knowledgeable and our waiter was very nice. I loved the pizza and we had a nice time. According to my mom, the non-gluten free food is very nice as well.

Celiac friendly?

Yes

Updated 3 years ago read full review

Overall Rating

Review


My pizza crust was raw and undercooked. Can find a better pizza elsewhere.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Kitchen Space
  • Gluten Free Menu
  • Pizza

Categories

  • Delivery
  • Lunch
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Not celiac

Overall Rating

Review


GF pizza is very good. I've eaten there twice and never had a reaction. My only complaint would be the price, you have to buy a whole small pizza and depending on what you get it's between $15-$20.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


I meet friends here for dinner every few weeks and have never had any issues. The caprese salad is GF and always a hit, and the GF pizza is prepared in a separate area. I usually have mine made with a red sauce and it's fine, although the toppings like to slide off no matter what kind of sauce I get. I do wish they had a NY or deep dish-style GF crust option, mostly because I loved Chicago-style before my diagnosis, but otherwise it's great.

Celiac friendly?

Yes

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Andrea is awesome!! She thoroughly explained the process to keep any cross contamination from occurring. They even have a dedicated space for food sensitivities. I'm happy to say, as an full blown Celiac, I had zero reaction to the Hawaiian pizza. Andrea recommended getting a crispy crust as the GF crust is rice based (not the typical corn). I got it lightly crispy and totally agree on her call and will get fully crispy next visit. REALLY TASTY FOOD, FTW!!!

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


The waitress recommended the white pizza for the gluten free crust saying she felt the crust didn't always handle the sauces/oils of the other pizzas the best and I'm glad she did. It was delicious! I'm very happy that i pulled up this app and found this place because the ambiance has a lot of character and I loved the pizza.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Pizza is really good! Asked and they have separate prep area etc

Celiac friendly?

Yes

Updated 6 years ago read full review

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