My daughter is Celiac and she had the crepe with chicken and parmesan. She really liked it and didn't get sick! I had a salad with chicken, black beans, etc., and it was delicious. I did alert the staff to the Celiac disease so they'd use a clean pan and cutting board. The restaurant is not totally GF, as I saw a menu item with whole wheat toast. We also had a very small $3 GF brownie that was good but not really worth the cost. Overall, I felt it was safe and the staff "got it."
I had the chicken Parmesan and pesto crepe and it was fantastic! Labeled gluten free, friendly staff, and knowledgeable. Didn't get sick!
The food here is delicious and the menu is clearly marked with gluten free options.