Review of Market Ipanema

My daughter is Celiac and she had the crepe with chicken and parmesan. She really liked it and didn't get sick! I had a salad with chicken, black beans, etc., and it was delicious. I did alert the staff to the Celiac disease so they'd use a clean pan and cutting board. The restaurant is not totally GF, as I saw a menu item with whole wheat toast. We also had a very small $3 GF brownie that was good but not really worth the cost. Overall, I felt it was safe and the staff "got it."

Celiac friendly?

Yes