— No gluten-free information on the menu
— Not Much/None
Was cautioned by our server that they are "allergy sensitive" not "allergy safe". GF options are made using the same equipment as the regular food. Eggs were reportedly cooked on a separate grill, so I got that withba side of fruit to be safe. I still got sick after, would not recommend.
— Not very
— Gluten-free items are marked on the main menu
Victoria was my server and Anne the manager on duty today. They took such good care of me! Made sure the griddle was wiped down before cooking my food and the potatoes were u seasoned. The toaster is shared so they toasted my bagel on the griddle to make it warm and toasty! Really went out of their way to make sure I was safe and had an amazing breakfast! HIGHLY recommend! Also amazing food
I enjoyed it here. Pancake and French toast or bagels. The home fries or corned beef hash were not gf but the unseasoned home fries are good and just like fries and ARE safe :) would go back!
Staff was not knowledgeable about celiac. They do have gluten free bread, but toaster is shared.
Friendly, fifty's style decor, old fashion diner