Review of MaryAnn's Diner

Was cautioned by our server that they are "allergy sensitive" not "allergy safe". GF options are made using the same equipment as the regular food. Eggs were reportedly cooked on a separate grill, so I got that withba side of fruit to be safe. I still got sick after, would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average