Clearly labeled on the menu “tell us if you have allergies” and “gluten free” menu options. Very delicious. Had the chef special. Had gluten free soy sauce.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?