This place has a lot of GF options, they just aren’t celiac safe. Shared fryer, I don’t think they use allergen-clean utensils. I’ve eaten here a few times and get sick every single time. I hoped the pizza, which they said was cooked in a separate pan, would be safe and since it was a very slow day (we were one of 3 tables for a late lunch) I thought fairly safe… but alas me and my toddler got violently ill. We won’t be back. A real bummer.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average