Review of Matanzas Innlet Restaurant

This place came highly recommended, so we had dinner here while traveling through St. Augustine last month. I am so glad we stopped. We met Joni, the owner (and fellow celiac) and she has really done a lot to make GF dining pleasurable and safe.

She even stocks a GF beer.

We had the pasta with shrimp, an artichoke appetizer, salads,and her special GF marble cheesecake.

It was very good and it was wonderful to sit and watch the sunset and know I was eating safely.

Thanks, Joni!!!

Celiac friendly?

Yes