I recently ate here after seeing their "gluten sensitive" menu online. It seemed that they had many different options to choose from. There was however a disclaimer that the kitchen is not completely gluten free. I ordered shrimp and grits and another family member ordered the margherita flatbread. The flatbread left a little to be desired. It was sliced tomatoes with a little cheese and spices and a type of crispy firm toast, not very substantial and not what was expected. The shrimp and grits was tasty, very heavy creamy sauce and more of a firm triangle polenta than true grits. I am very sensitive and did feel a reaction after eating. But they were very honest about the chance for cross-contamination. If you are a true celiac or need entrees to be gluten free, this may not be the place for you.
Read the disclaimer on their menu: Gluten Sensitive with no promise of Gluten Free. I commend them for their honesty but no safe choices for those who must eat GF.
Matt the Millers has greatly improved there gf menu. I stopped going there years ago because they didn't have a clue. But now the have a huge gf menu. And the waitress was knowledgeable and helpful. I will go back.
I’ve tried this place twice and food was not safe. The first time they apologized, comped my meal and gave me a gift card to return. The second time...we’ll at least it was free. Will not go back to eat but it’s fine for drinks.
Server was fantastic and well-versed in special dietary needs. I had checked menu before going, and when I let her know I was gluten free, she knew exactly what I needed and pulled out the dedicated GF menu with plenty of options. food was fantastic too!