Review of Matt's Rancho Martinez

We were actually able to eat fresh chips! I am a sensitive celiac and had absolutely no issues. Most of the menu is gluten free and our waitress was extremely knowledgeable. She warned me not to get the taquitos as they are cooked in a fryer that ocassionally has a sopapilla or two cooked in it. The chips are cooked in their own fryer so they are safe. I had the enchiladas and my mom are the regular dinner. Both were delicious and I highly recommend!

Celiac friendly?

Yes