We went to Maui brewing twice during our stay. As a family we love breweries and we loved the atmosphere. The gluten eaters loved the food. Please ask questions about items labeled gluten sensitive. They have shared fryers which is not uncommon, but the fries and nacho chips are labeled gluten sensitive on the menu so you may be over confident if this is something that affects you (as it does our daughter). They have cauliflower crust that they were out of the first time we went. They had it back the second time. Their regular edamame is gf and is marked gluten sensitive on the menu. At the time the garlic sriracha edamame was marked gluten sensitive as well. However, one of the ingredients listed is soy sauce. We have to educate the manager about soy sauce and and that it contains wheat. She immediately changed the menu, but after that we were very wary of their knowledge of what it mean to use gluten containing ingredients. So- fun place- but beware based on your level of sensitivity.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent