I absolutely love eating here! They have gluten free bread and my favorite sandwich to get is the smoky pepperjack turkey! I left off one star because they switched from Lays chips to their own brand and after eating their brand of bbq chips, which according to the website are gluten free, I did get sick the next day. But other than that one time I've never gotten sick after eating here, so maybe just avoid the chips and get the fresh fruit instead!
This restaurant is awesome! They are very careful with my needs for gluten free food due to celiac. It is delicious every time and the service is always amazing!! I love the choose 2 Spicy Turkey Melt on gluten free bread and the Spud Max.
I emailed management to ask if it’d be safe for a Celiac. In sum, they said “no.” I’d suggest taking their advice.
This is what the note said in full:
“Thank you for taking the time to share your thoughts and concerns with us. To have information about our ingredients and nutrition facts, please go to the nutrition tab on our website. However, if you have allergies, we recommend not eating our product due to cross-contamination. If you still want to get more information you can contact the store management directly to inquiry. We value your business and would love the chance to make your next visit a great one!”
They have a good online menu that identifies allergens - which is helpful. I didn't ask about cross contamination/ shared fryers as I order salads and soups. The veggies chili is delicious. Also got a plain potato (which was huge). I was surprised there were so many gf options for a deli.