McDonald's

They have the "create your taste" so got a burger wrapped in lettuce and side salad. Their website site says the oil they use has flavor inhancer that contains wheat so no fries. Didn't get sick so must not have been glutened. Not bad in a pinch.

Celiac friendly?

Yes

McDonalds is McDonalds. I am cautiously optimistic about the new Create Your Taste possibilities for the gluten free community (lettuce wrapped burgers anyone?), but I don't know how well we can expect them to keep from cross contamination. It is McDonalds after all. Don't eat the fries (definitely cross contaminated with the non-gluten free hash browns.) In short, ask, but don't expect a great deal of knowledge. Read the ingredients list on the website (and Gluten Free HQ) and ask about the preparation here. If you aren't highly sensitive, you can probably get away with it every now and then. (I periodically get a strawberry shake or coffee drink neither of which should have any cross contamination issues.)

Celiac friendly?

No

The employees are very rude when I asked if they had any thing gluten-free and I was told to go to a sit down restaurant i would give them zero stars

Celiac friendly?

No

McDonald’s has milkshakes and frappes that are gluten free. All flavors. I am extremely sensitive and I have never gotten sick.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

they don’t have a dedicated fryer or anything like that

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Hit or miss for adults, absolute GF miss for kids. Not even the fries are safe. Basically, someone who is truly GF can buy a drink and that's pretty much the only safe, contamination free item on the menu.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor